Quality-assured. Safety always.
Culinary Farms maintains the highest standards of food safety and product quality.
We are SQF Code Level 2 Certified under the Global Food Safety Initiative (GFSI). This certification provides independent verification that our quality management system complies with domestic and international food safety regulations.
- SQF Code Level 2
- HACCP, GMP
In addition, most of our products are kosher, halal and organic certified, as well as gluten and allergen free. Please view the individual certifications under Resources for specific ingredient information.
Secure supply
Our supply chain is built on strategic and collaborative relationships forged with growers and producers. We are very selective and verify the quality and safety of everything we process as well as other ingredients we source. Our growers and contract processors are subject to product safety and quality audits as part of our SQF program.
